Enjoying the Tavern Room

Jason and I wandered over to Gramercy Tavern last night for an early dinner. Though we used to eat in the tavern room (the front room where entrees are less expensive and they don't take reservations) every few months, for some reason we hadn't been over there since last fall. Encouraged by Frank Bruni's recent three star re-review, The Constant Comfort of an Old Friend, I was looking forward to our meal. And I wasn't disappointed. I had an excellent appetizer: a soft shell crab accompanied by yellow and green beans, pickled rhubarb, and micro greens. For my main course I had bacon-wrapped trout with lentils. Both were super yummy, especially the crab. Jason had asparagus soup to start and a giant meatball that was filled with oozy cheese. Also super good.

But it wasn't just the food, or the service, or the vibe (which always strikes me as the perfect balance between casual and upscale), it's also the quality for the price. My crab app was $12. I can't think of anyplace else where you can get an appetizer that good, of that quality, prepared with such attention to detail and served in such a setting, for that price. I'm glad we went because it reminded me how much I like eating there. We'll have to return again soon.