According to a little blurb in April's Food & Wine, my fav Thomas Keller (of French Laundry and Per Se fame) is doing a burger place:
"Rumor has it that Keller, who is a huge devotee of the West Coast chain In-N-Out Burger, will also be launching a burger joint of his own in the Napa area."
This is in addition to the butcherie he plans to open this summer across from Bouchon (his bistro) in Yountville, CA, where he'll sell, "his favorite cuts of meat." Imagine living in Yountville: you could eat TK's food nearly every day, and on the days you didn't, you could be cooking his favorite cuts of meat in your very own kitchen. It's enough to make me want to pack my bags this minute!