Megnut

Not sure how I missed this profile of chef David Chang, of Momofuku Noodle Bar and Momfuku Ssäm Bar fame. I've been a Noodle Bar fan for a while now, but only recently visit Ssäm since they changed the menu. (I had the burritos a couple times last fall and enjoyed them.) And oh what an idiot I've been! Now I've been twice to Ssäm and can't wait to get back there again very soon, like tomorrow, even though I was there last night! It's far and away my favorite new place to eat: comfy and friendly, relaxed service, and phenomenal food. I had scallops with a lychee gelee that I'm still thinking about nearly a week later! Jason wrote up our first visit there. I'm ssoo crazy for Ssäm!

Previous: Next: