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Tag: Behind the laboratory door is a too short look at the laboratory of El Bulli

Behind the Laboratory Door is…

Behind the Laboratory Door is a too short look at El Bulli's Taller, the restaurant's laboratory. "For six months of the year, the staff gathers here to research and plan the next year’s menu, a deliberate, step-by-step process that takes the menu from theory to reality."

megnut Food June 5, 2006July 6, 2018

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