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From a letter to the…

From a letter to the editor in the Philadelphia Inquirer, in response to an article about the increase of chain restaurants: I am sickened by the presence of these places…I especially hate the way they try and pretend to be authentic by slapping a bunch of junk to the walls. My feelings exactly.

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Author megnutPosted on July 11, 2006July 6, 2018Categories FoodTags Chain restaurants pretend to be authentic by slapping junk to the walls

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what’s megnut?

This is the personal blog of Meg Hourihan, an entrepreneur, mother of two, unschooler, woodswoman, New Englander, master of 100 push-ups, food enthusiast, and occasional writer. More details…

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