Megnut

Photo by David LebovitzI'm a few days late on this, but David Lebovitz's Salted Butter Caramel Ice Cream sounds fantastic. My ice cream maker's been out of the freezer for a while now (I use the KitchenAid attachment) because it hasn't been ice cream weather. But after reading this, it's going back in. And with the warmer weather coming (it's got to be coming, right?) I'm going to get back to making more ice cream. Mmmmm...I wish I had some salted butter caramel ice cream right now!

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